Name: Air Fryer "Baked" Potatoes
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 large Russet potatoes (about 300g or 10.5 oz each); 1 tablespoon (15ml) extra-virgin olive oil; 1 teaspoon (6g) Diamond Crystal kosher salt (or 1/2 teaspoon fine sea salt); 1/2 teaspoon freshly ground black pepper

Magic Sous

Air Fryer "Baked" Potatoes — Magic Sous